Archive for Gluten Free Books & Cookbooks

“Gluten Free Everyday” Cookbook Review

Robert Landolphi, also known as Gluten Free Chef Rob and the author of “Gluten Free Every Day” cookbook, will be on Carla’s Cooking BlogTalk Radio Show (online) on Monday, April 26, 2010 at 5pm PST/8pm EST.  Following the show I will be posting two of Chef Rob’s recipes.  Check back on Monday.

Meanwhile, I told my husband that I wanted to try Chef Rob’s recipe for buttermilk biscuits from his 2009 cookbook, “Gluten Free Everyday”, but that I did not have any buttermilk.  Biscuits are one of my husband’s favorite foods and he hasn’t had them in quite some time.  Needless to say, he ran right out and brought some home.  I whipped up a dozen.  Let me tell you, neither of us could believe how light they turned out.  They had tons of flavor and a great flaky texture.  We enjoyed them much more than those gluten hockey pucks I used to make with Bisquick.

Gluten-free Buttermilk Biscuits

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On “Carla’s Cooking”: Fix the Root Cause, Don’t Just Treat the Symptoms!

On “Carla’s Cooking” BlogTalk Radio Show this week, “Fix the Root Cause” – Monday, March 1, 2010 at 6pm EDT / 9pm EDT:

Dr. Vikki Petersen, a Chiropractor and Certified Clinical Nutritionist, co-founder, (along with her husband, Dr. Richard Petersen) and co-director of the renowned HealthNOW Medical Center in Sunnyvale, California and acclaimed author of a new book, “The Gluten Effect“- celebrated by leading experts as an epic leap forward in gluten sensitivity diagnosis and treatment. Dr. Vikki (as her patients call her) is acknowledged as a pioneer in advances to identify and treat gluten sensitivity. Recently featured in an exclusive interview on CNN Headline News, Dr Vikki is also endorsed by the National Foundation for Celiac Awareness & The Gluten Intolerance Group of North America for her contributions to gluten awareness in our country.

Dr. Vikki Petersen, D.C., C.C.N.

The HealthNOW Medical Center uses a multi-disciplined approach to addressing complex health problems. It combines the best of internal medicine, clinical nutrition, chiropractic and physical therapy to identify the root cause of a patient’s health condition and provide patient-specific wellness solutions.

Dr. Vikki Petersen is passionate about sharing her clinical research findings and treatment solutions for gluten sensitivity and optimum wellness with patients and the general public. As a national lecturer and international radio personality, she makes regular national radio appearances, and headlines speaking events for Silicon Valley and Fortune Five Hundred companies, covering topics such as gluten sensitivity, managing stress and women’s health.

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Allergy Elimination Diet

If you are experiencing any health issues, I suggest giving the Allergy Elimination Diet a try.  I tried a similar diet and not only did it help me feel better, but I lost weight in the process!  Towards the end of the diet, if any food creates any reaction you avoid it.  The link above goes into all of the allowed foods on this version of the Allergy Elimination Diet.  Read the rest of this entry »

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